Indian Flame Restaurant Menu
The Indian Flame Restaurant Menu offers a vibrant journey through authentic Indian flavors, each dish crafted with care to deliver a unique culinary experience. Located at 11607 Euclid Ave, Cleveland, OH, this cozy spot brings the rich spices and traditional techniques of Indian cuisine straight to your table. Whether you're in the mood for a hearty curry, a flavorful tandoori dish, or a comforting bowl of biryani, the menu is filled with mouthwatering options that cater to all tastes. The variety of vegetarian and non-vegetarian dishes ensures that there's something for everyone, and each bite promises to take you on a sensory adventure. From tangy appetizers to indulgent desserts, the menu beautifully captures the essence of Indian cooking, leaving you craving more.
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Appetizers
Aloo Tikki
Patties made from seasoned potatoes and herbs.
Vegetable Samosa
Crispy triangular pie stuffed with seasoned potatoes, peas and herbs.
Bhel Poori
Flour crisps with puffed rice, heaps of potato, onion topped with yogurt, tamarind-mint chutney and garden herbs.
Chaat Papri
Crispy wafers blended with cubes of boiled potatoes, chick peas, chillies, tamarind mint chutney and topped with chaat masala.
Veg Pakora
Fritters made out of cauliflower, broccoli, onion capsicum, whole spinach leaf, onions and spices.
Assorted Appetizers
An assortment of selected veggie and non-vegetable appetizers (Samosa, Aloo Tikki, Veg Pakora, Shrimp, and Fish Pakora.)
Paneer Tikka
Homemade cheese cubes, marinated in aromatic yogurt sauce, spices and grilled with house vegetables.
Somosa Chaat
Crisp turnover fried with potatoes, onions, chick peas, with yogurt and chutneys.
Chicken 65
Boneless chicken pieces dipped in batter of corn fiour, Lemon, egg and red Cashmere chili mixed with spices and pan fried. Fiery and yummy.
Alu Tikki Chaat
Patties made from seasoned potatoes and herbs served with chick peas, with toppings of yogurt and chutneys.
Kabob Platter
Chef's assortment from seekh kabobs, Chicken Tikka, Shrimp, Malai Kabob, Fish Tikka Kabob.
Pani Puri
Round puri stuffed with aloo masala filled with spice and chaat masala.
Fish Pakora
Marinated fish dipped into gram flour butter and fried to perfection.
Coconut Shimp
Breaded butterfly shimp with tamarind spices.
Biryanis
Shrimp Biryani
Jumbo shimp cooked in selected spices.
Vegetable Biryani
Bell peppers, onions, assorted vegatables and cheese. Cooked traditionally.
Chicken Biryani
Cubes of chicken fiavored with fresh herbs.
Lamb Biryani
Juicy cubes of lamb with spices and herbs.
Indian Flame Biryani
A delightful delicacy of chicken, lamb and shrimp.
Goat Biryani
Juicy cubes of goat with spices and herbs.
Seafood Specialties
Goan Fish Curry
Fresh fish sautéed with onions, tomatoes, and special spices.
Fish Korma
Cubes of fish in a cashew-cream sauce and coconut.
Butter Fish
Fish with fresh herbs and spices in a cashew sauce.
Shrimp Jal Farezi
Shrimp cooked in a curry sauce with fresh vegetables.
Shrimp Korma
Giant shrimp cooked in a cashew-cream sauce and coconut.
Chili Shrimp
Shrimp flavored with green peppers and chilies in a spicy sauce.
Shrimp Masala
Shrimp sautéed in a creamy tomato onion gravy with a touch of healthy spice.
Butter Shrimp
Jumbo shrimp with a fresh herbs and spices cooked to a buttery consistency.
Salmon Khara
Sautéed with ginger, onion, bell peppers, fresh tomatoes and spices.
Chicken Delights
Chicken Tikka Malai
Boneless cubes of tandoor chicken cooked with fresh onions, marinated with tomato and cashew sauce along with exotic spices.
Chicken Curry
Chicken pieces cooked in a light gravy with frreshly ground spices.
Karahi Chicken
Boneless chicken sauteed with ginger, fresh, onions tomatoes and bell peppers.
Chicken Vindaloo
Chicken, Potatoes, and Tomato cooked in a hot and tangy curry sauce.
Chicken Tikka Masala
Oven baked diced chicken cooked in a creamy sauce with fresh tomatoes and original spices.
Chicken Karma
Cubes of chicken in a cashew-cream sauce and coconut.
Mango Chicken
Chicken in a fresh mango curry sauce.
Butter Chicken
Boneless pieces of Tandoori chicken cooked in oriental spices with tomato gravy butter and cashew sauce.
Chilli Chicken
Boneless chicken nuggets, marinated green peppers and chillies in spicy sauce with a touch of vinegar.
Chicken Saag
Chicken prepared with fresh spinach and aromatic spices.
Vegetable Love Affair
Vegetable Korma
Mixed vegetables cooked in a creamy cashew sauce and coconut.
Alu Gobi (VG)
Potatoes and cauliflower cooked with tomatoes, ginger, and garlic
Vegetable Jal Farezi
A combination of vegetables and cheese cooked with a special house seasoning.
Chana Masala (VG)
Curried chickpeas in Chefs special sauce-best replacement for red meats.
Dal Makhni (ask to make vegan)
Black lentils, chick pea lentils cooked along with ginger root and seasoned with garlic.
Baingan Bartha (VG)
Charbroiled minced eggplant sauteed with onions, and tomatoes.
Bhindi Masala (VG)
Okra cooked with onions and fresh peppers with the Chefs special spices.
Tadka Dal (VG)
Yellow lentils cooked along with ginger, onions and spices.
Malai Kofta
Vegetable balls cooked in a cashew sauce with a touch of ginger, garlic, and herbs.
Palak Paneer
Paneer cooked with mounds of fresh spinach and garlic.
Shahi Paneer
Soft cubes of Paneer cooked in a special cashew sauce consisting of fresh onions, peppers, and coconut.
Paneer Tikka Masala
Tender chunks of home made Paneer cooked tomato and butter sauce.
Chili Paneer
Cubes of paneer(lndian Cottage Cheese) marinated with green pepper and chillies in a spicy hot sauce.
Mutter Paneer
Green peas and seasoned cubes of Paneer cooked curry style.
Paneer Makhni
Paneer cooked in indian spices with tomato gravy butter.
Paneer Karahi
Paneer sauteed with ginger, onion, fresh onions and peppers.
Tandoor Temptations
Tandoor Chicken
World-spring chicken legs cooked in its own natural juices • $15.99 | $20.99
Lamb Kabob
Indian sausage minced lean lamb blended with herbs and spices.
Chicken Kabob
Indian sausage minced chicken blended with herbs and spices.
Murgh Malai Kabob
Cubesof boneless, skinless chicken breast marinated in seasoned yogurt.
Chicken Tikka
Boneless, skinless cubes of tandor grilled chicken.
Salmon Tikka
Marinated in Ginger-garlic yogurt sauce.
Shrimp Tandoor
Jumbo shrimp marinated in a secret sauce with spices, then grilled to perfection.
Indian Flame Mixed Grill
Chicken tikka tandori chicken, murgh malai kabob, shrimp, fish marinated in tomato garlic sauce.
Lamb Chops
Our most popluar seller-marinated in ginger-garlic-yougurt sauce.
Lamb Specialties
Lamb Curry
Cubes of Lamb cooked in a tomato and onion sauce with exotic spices.
Rogan Josh
Lamb cooked with tomatoes, onions, and cream.
Lamb Karahi
Lamb freshly cooked in a wok, with an aromatic blend of ginger and herbs.
Lamb Saag
Lamb prepared with fresh spinach and aromatic spices.
Lamb Vindaloo
Hot dish cooked with potato and spices.
Lamb Korma
Lamb cooked with cashew cream and coconut.
Lamb Chop Curry
Lamb Chops cooked in a tomato and onion sauce with exotic spices.
Goat Specialties
Goat Karahi
Goat sauteed in ginger onions fresh tomato and spices.
Goat Curry
Goat cooked in freshly ground spices in onions and tomato gravy.
Goat Vindaloo
Goat cooked with potato and spices.
Palak Goat
Goat prepared with fresh spinach and aromatic spices.
Wheat Wonders
Naan
Traditional fluffy dough bread drizzled with vegetable oil.
Garlic Naan
Naan seasoned with garlic, cilantro, drizzled with vegetable oil.
Paratha (GF)
Layered dough drizzled with vegetable oil.
Tandoor Roti (GF)
Whole wheat bread drizzled with vegetable oil.
Onion Kultcha
Naan stuffed with seasoned onions, drizzled with vegetable oil.
Keema Naan
Naan stuffed with seasoned ground lamb, drizzled with vegetable oil.
Alu Paratha (GF)
Bread stuffed with seasoned potatoes and drizzled with vegetable oil.
Paneer Paratha (GF)
Layered dough bread stuffed with cheese, drizzled with vegetable oil.
Kably Nann
Bread seasoned with nuts and cherry and drizzled with vegetable oil.
Bhatura
Fluffy deep fried leavened bread.
Desserts
Gulab Jammum
Golden-brown dumplings deep fried to perfection, and soaked in rose-flavored sugar syrup.
Gajar Halwa
Carrot pudding slow-cooked in ghee, milk, and sugar.
Rice Pudding
Rice grains simmered in a rich, sweetened milk infusion.
Mango Ice Cream
Pistachio Ice Cream
Sides
Aachar (Pickles)
Rice
Brown Chutney
Sweeet tamarind sauce.
Mango Chutney
Sweet and sour mango sauce.
Raita
Mixed vegetables in whipped yogurt.
Indian Flame Salad
Lettuce, tomatotes, cucumber, green chilli, onions.
Tomato Soup
Creamy garnished with herbs.
Chicken Soup
Chicken garnished with herbs.
Green Chutney
Mint sauce.
Papad
Crispy lentil tortilla chips.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 216-791-5555